Typical Ingredients for a garam masala (clockwise from upper left): Black peppercorns, mace, cinnamon, cloves, brown cardamom, nutmeg, and green cardamom. However, others can be used.
The flavours may be carefully blended to achieve a balanced effect, or a single flavour may be emphasized. A masala may be toasted before use to release its flavours and aromas.
- Ingredients : Pepper, Cummin & Herbs.
- Net Weight : 50g
- Brand / Product name : McCurrie / GARAM MASALA
- Made in Sri Lanka.
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